110 Grill Valentine’s Day Dinner for Two
Celebrate love this Valentine’s Day with 110 Grill’s exclusive three-course dining experience, available from February 13 to 16. Enjoy a romantic evening featuring a selection of appetizers, entrées, desserts, and a bottle of wine for $110 per couple.
MENU
First Course (Choose One to Share):
• Lobster Ravioli – Maine lobster, saffron cream sauce, parmesan, fennel fronds.
• Crispy Pork Belly – Jalapeño cheddar cornbread, hot honey.
• Sautéed PEI Mussels – White wine, lemon garlic butter sauce, fennel, roasted tomatoes, toasted garlic ciabatta.
Second Course (Choose One per Guest):
• Filet Oscar au Poivre – Grilled filet mignon, crab meat, asparagus, au poivre sauce.
• Pan-Seared Scallops – Fresh diver scallops over crab and creamed corn risotto, fried sage.
• Half Chicken – Slow-roasted and fried, honey Dijon glaze, roasted Brussels sprouts, garlic mashed potatoes.
Third Course (Choose One to Share):
• Chocolate Mousse – Dark chocolate, chocolate lace cookie, shaved white chocolate.
• Lemon Beignets – Dusted with powdered sugar, balsamic macerated strawberries.
Wine Selection:
• Sycamore Lane – Choice of Chardonnay, Pinot Grigio, Merlot, or Cabernet Sauvignon.
Items are also available à la carte for in-location dining.
Reservations:
Seating is limited, and reservations are highly recommended. Secure your table today to ensure a memorable Valentine’s Day celebration.
Join Our Loyalty Program:
• Earn 1 point for every $1 spent on food and non-alcoholic beverages.
• Receive a $10 reward for every 110 points earned.
• Enjoy a complimentary dessert upon sign-up and during your birthday month.
Sign up online or through the 110 Grill App.
Visit Us: www.110grill.com
Reserve Your Table Now for a Special Valentine’s Celebration
Please inform your server of any food allergies prior to ordering.
MENU
First Course (Choose One to Share):
• Lobster Ravioli – Maine lobster, saffron cream sauce, parmesan, fennel fronds.
• Crispy Pork Belly – Jalapeño cheddar cornbread, hot honey.
• Sautéed PEI Mussels – White wine, lemon garlic butter sauce, fennel, roasted tomatoes, toasted garlic ciabatta.
Second Course (Choose One per Guest):
• Filet Oscar au Poivre – Grilled filet mignon, crab meat, asparagus, au poivre sauce.
• Pan-Seared Scallops – Fresh diver scallops over crab and creamed corn risotto, fried sage.
• Half Chicken – Slow-roasted and fried, honey Dijon glaze, roasted Brussels sprouts, garlic mashed potatoes.
Third Course (Choose One to Share):
• Chocolate Mousse – Dark chocolate, chocolate lace cookie, shaved white chocolate.
• Lemon Beignets – Dusted with powdered sugar, balsamic macerated strawberries.
Wine Selection:
• Sycamore Lane – Choice of Chardonnay, Pinot Grigio, Merlot, or Cabernet Sauvignon.
Items are also available à la carte for in-location dining.
Reservations:
Seating is limited, and reservations are highly recommended. Secure your table today to ensure a memorable Valentine’s Day celebration.
Join Our Loyalty Program:
• Earn 1 point for every $1 spent on food and non-alcoholic beverages.
• Receive a $10 reward for every 110 points earned.
• Enjoy a complimentary dessert upon sign-up and during your birthday month.
Sign up online or through the 110 Grill App.
Visit Us: www.110grill.com
Reserve Your Table Now for a Special Valentine’s Celebration
Please inform your server of any food allergies prior to ordering.
