Vino e Vivo is changing up its four-course prix fixe menu with optional wine pairing. As we move from Winter into Spring, we are starting to see some of the Spring vegetables arrive and Jackson has incorporated them into his new menu. The menu will be offered for the next two weekends
We will be offering one seating on Friday and Saturday nights, limited to eight people per seating. Dinner will start at 6:30pm and we ask that you arrive by 6:15pm.
The cost is $100 per person and the optional wine pairing is $30 per person.
And don't forget that we offer a selection of Scotches, Bourbons, Whiskies and Cognac for you to enjoy before or after your meal.
Unfortunately, we are unable to accommodate dietary restrictions or substitutions.